SAPERAVI QVEVRI
Type
- Red, Dry Wine
Saperavi Qvevri wine is made in Kakheti region, from Saperavi grape sort. Wine is produced by Kakhetian traditional method in Qvevri, specially selected, fully ripe bunches. Alcoholic fermentation took place in the Qvevri, by using 100% of stems. Wine is pomegranate color, with well- developed high-quality aroma characterised for this variety.
Alcohol
- 12,5 %
Energy Value
- 91.0 (kcal/100 ml)
Recommended temperature
- 16-18° С
Grape variety - Saperavi 100%
SAPERAVI QVEVRI
Red, Dry Wine
Saperavi Qvevri wine is made in Kakheti region, from Saperavi grape sort. Wine is produced by Kakhetian traditional method in Qvevri, specially selected, fully ripe bunches. Alcoholic fermentation took place in the Qvevri, by using 100% of stems. Wine is pomegranate color, with well- developed high-quality aroma characterised for this variety.
Alcohol
- 12,5 %
Energy Value
- 91.0 (kcal/100 ml)
Recommended temperature
- 16-18° С