Saperavi

Type

- Dry, red wine

Wine “Saperavi” made in Kakheti Region from grape sort cultivated in the valley of the river Duruji. Wine is garnet color, well developed high-quality aroma in which tone of cherry and prunes harmoniously merge with pleasant oak tones.

Alcohol

- 12,0 - 13,5 %

Energy Value

- 91.0 (kcal/100 ml)

Recommended temperature

- 10-12 °С

WINE & FOOD PAIRING

Grape variety - Saperavi 100%

Saperavi

Dry, red wine

Wine “Saperavi” made in Kakheti Region from grape sort cultivated in the valley of the river Duruji. Wine is garnet color, well developed high-quality aroma in which tone of cherry and prunes harmoniously merge with pleasant oak tones.

Alcohol

- 12,0 - 13,5 %

Energy Value

- 91.0 (kcal/100 ml)

Recommended temperature

- 10-12 °С

Other Products

ALAZANI VALLEY

Type

- Semi-sweet, White

Alcohol

- 11 - 13 %

Energy Value

- 103 (kcal/100 ml)

Recommended temperature

- 14 – 16 °C

Grape variety - Rkatsiteli 100%

ALAZANI VALLEY

Type

- Semi-sweet, Red

Alcohol

- 11 - 13 %

Energy Value

- 103 (kcal/100 ml)

Recommended temperature

- 14 – 16 °C

Grape variety - Saperavi 100%

Rkatsiteli

Type

- Dry, white wine

Alcohol

- 11.5 – 13 %

Energy Value

- 91.0 (kcal/100 ml)

Recommended temperature

- 10 – 12 °C

Grape variety - Rkatsiteli 100%

Saperavi

Type

- Dry, red wine

Alcohol

- 12,0 - 13,5 %

Energy Value

- 91.0 (kcal/100 ml)

Recommended temperature

- 10-12 °С

Grape variety - Saperavi 100%